You’ll enjoy this gluten-free version of Christmas crinkle cookies made with almond and coconut flours. They are the perfect cookie for the holiday season. Give them a quick upgrade by adding some dried cherries, white chocolate chips, or macadamia nuts for a whole new tradition!
What Are Chocolate Crinkle Cookies?
If you’ve made any other type of cookie, it most likely baked with a soft, smooth, and flexible finish. But when it comes to crinkle cookies, there’s a certain science that has to occur in order for it to get the crackly finish.
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